HILLS OF VENUS
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Painting · Objects & still life · Food & drink · Animals · Catalog HV6FS1J4
Adolphe-Félix Cals (French, 1810–1880) · 1858
Cals’s 1858 still life arranges cabbage, onions, cauliflower, a partridge, and a pewter jug as ingredients for perdrix au chou, balancing humble food with carefully studied shapes and muted light.
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